Sweet boondi is also known as "Nukhti" in Sindhi. We usually make this as prashad during festive days and sometimes the fine variety of namkeen sev is mixed together with the boondi to balance the taste. The preparation is not very difficult if you get the consistency of the boondi batter right.
Ingredients:
Gram flour ..... 5 tbsps
Water ........... 3/4 cup or as needed (to make the
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