SPINACH BEETROOT CARROT DOSAS / COLOURFUL DOSAS (Holi Special)

Here is a healthy breakfast menu for Holi .. Make colourful dosas by adding carrot, spinach and beetroot to get the natural colour and nutrition at the same time.




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Ingredients:
 Urad dal .... 1 cup
 Rice ........... 3 cups
 Methi seeds .... 1 tsp.
 Baking soda ... a pinch
 Salt ... to taste
 Oil.....as needed to fry dosas
Spinach ............ 2 cups
Carrots grated ... 1 cup
Beetroot