PAV BHAJI MASALA PASTA

Try out this Indo-Italian fusion pasta recipe. It tasted so delicious. You can use any variety of pasta of your choice.



Ingredients:

Macaroni .... 1 cup

Red capsicum.. 1

Yellow capsicum .. 1

Green capsicum ... 1

Tomatoes .......... 4-5

Garlic paste ..... 1 tbsp

Red chilli powder .. 1/4 tsp

Pav bhaji masala ... 1 tbsp 

Salt .................. to taste

Olive oil .......... 3-4

DOZZA ( Pizza Dosa)

Pizza is a very popular Italian dish loved by everyone especially kids. These days we have so many fusion pizzas made with rotis, naans, parathas, bhakris, as a base. One such variation is Dozza made with dosa batter. We can use any toppings of our choice.

Ingredients:
For Dosa Batter:
Urad dal .... 1 cup
Rice ........... 3 cups
Methi seeds .... 1 tsp.
Baking soda ... a pinch
Salt ... to

IDLI BURGERS

Idli burger, a mouth-watering delicacy which no one can resist. It is a fusion burger made from leftover idlis..It is a very simple and easy recipe to prepare and the kids will surely find this attractive. 

Ingredients: 
Idlis... 4
Potatoes... 2 or 3
Bread crumbs .. 2 tbsps
 Garam Masala powder... 1 tsp
Salt .... to taste
 Tomato ketchup.. .. as needed
Mayonnaise.... as needed
Onion slices

RAJMA FALAFEL WITH RAGI PITA

Traditional falafel is made with chickpeas/garbanzo beans. I have tried making them with rajma (red kidney beans) for a change and served them with ragi/finger millet pitas. Though the pitas were not so fluffy like the ones we make with flour but they tasted good. They actually tasted like bhakris.

Ingredients:
Rajma / kidney beans .... 1 cup (soak them overnight)
Onions .... 1/4 cup
Ginger